Plant-Based Grocery Shopping Guide by Stewart Rose and Amanda Strombom
This 72-page guide is essential for anyone transitioning toward veganism, or for anyone just wishing to incorporate more plants into their diet.
Which vinegars are best for which recipes? What are the differences between buckwheat and barley, probiotics and prebiotics? With this guide, you'll be able to navigate the grocery store with knowledge and confidence, and return home with a well-stocked plant-based pantry.